Deer repellents that use a "bad taste" mode of action work by making plants taste unpleasant to deer, discouraging them from eating them. These repellents typically contain ingredients that are known to be unpleasant to deer, such as hot pepper or garlic.
The active ingredients in these repellents are typically capsaicin, the compound that gives hot peppers their heat, and pungent oils such as garlic or onion oil. Capsaicin is known to cause a burning sensation in the mouth, making the plant unappetizing to deer. The pungent oils have a strong odor that can deter deer.
These repellents are typically applied to the leaves of plants, either by spraying or brushing the solution on. The repellent can also be mixed with water and used as a foliar spray. The repellent needs to be reapplied after a certain period of time, or after a heavy rain, to maintain its effectiveness.
Effectiveness of Deer Repellents
The effectiveness of deer repellents with a "bad taste" mode of action can vary depending on the specific product and the population of deer in the area. In general, these repellents are considered to be effective at deterring deer from eating treated plants. However, it's important to note that no repellent can guarantee 100% protection from deer, and in some cases, particularly if food is scarce, deer may still choose to eat treated plants despite the bad taste.
To increase the effectiveness of these repellents, it's important to use them in conjunction with other deer management strategies such as fencing, physical barriers, and hunting. Additionally, it's important to apply the repellent correctly, and to reapply it as necessary to maintain its effectiveness.
It's worth noting that deer repellents that use a bad taste mode of action are not harmful to deer or other animals. They are simply a deterrent to keep deer from eating specific plants.
In conclusion, deer repellents with a "bad taste" mode of action work by making plants taste unpleasant to deer, discouraging them from eating them. They are typically made with ingredients such as capsaicin and pungent oils, and are applied to the leaves of plants. The effectiveness of these repellents can vary depending on the specific product and the population of deer in the area, but they can be a useful tool in deer management when used in conjunction with other strategies.
Bobbex™
Bobbex is a foliar spray that feeds plants with a beef and fish byproduct 14-1-1 fertilizer while repelling deer. Contains garlic oil, acetic acid, cloves, gelatin, fish meal, edible fish oil, onions, eggs, vanillin, wintergreen oil, vitamin C and vitamin A. To protect evergreens in
winter, apply monthly from November through March. When all plants are actively
growing in spring and summer, spray foliage every two to three weeks and after a
rain. An extra bonus is that it is said to repel Canadian geese also. Bobbex Deer Repellent spray is a chemical-free, all-natural deer and animal repellent. Safe for you and the environment, safe for all animals, birds, fish and amphibians, this natural mixture is safe and effective against all deer, elk, and moose. The all-natural organic and recycled ingredients in Bobbex’s mixture will not burn skin or plants and offer bad taste and odor to large browsing, foraging four-legged animals. Bobbex also claims to work in all seasons, spring, summer, fall, and winter, as well as having protective properties for plants against freeze burn in winter and drought in summer. Try this safe, natural, and effective deer repellent.
Bonide Products Hot Pepper Wax Animal Repellent
Bonide is a natural repellent for use on fruits vegetables ornamentals and grasses it even stops animals from chewing wood structures and fences. prevents cribbing.one application can last for up to 4 weeks. Apply the solution until foliage or surface is wet. Made from hot cayenne peppers, it is ready-to-use with no mixing required capsaicin and other capsaicinoids dimensions.
n be used on edible plants after it has had time to wash off. Works best as a cold weather repellent. Effective on fruits, nut trees, vegetables, vine crops and ornamentals. Mix 4 ounces of Hot Sauce with 1 Quart of Vapor Gard to 50 gallons of water.